Thursday, April 2, 2015

A Short Guide To The Proper Storage of Cookie Ingredients

If the #1 rule to purchasing a home is, “Location, Location, Location,” then the #1 rule of food storage is, “rotation, rotation, rotation.” I mention it because some thirty-year-old brown sugar and chocolate chips recently came into my possession, and Read More

The post A Short Guide To The Proper Storage of Cookie Ingredients by Beth Buck appeared first on The Survival Mom. Be sure to check it out!

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