By Amy Grant If you are a lover of all things spicy, I’m betting you have a collection of hot sauces. For those of us who like it four star hot or greater, hot sauce is often an essential ingredient in our culinary masterpieces. In recent years, a dizzying array of these tongue blistering to tame delights are available to the consumer, but did you know that making your own is fairly simple and begins with growing your own peppers for hot sauce making. So what are the best peppers for making hot sauce? Read on to find out. Types of Hot Peppers for Making Sauce There are an almost unending number of hot pepper plants to choose from. Chile colors alone range from brilliant orange to brown, purple, red and, yes, even blue. The heat levels vary according to the Scoville heat index, a measure of the capsaicin in
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