We were blessed again this year with a wonderful Thanksgiving day, so I wanted to share some of our highlights of food and spending time with family. As you can imagine, it was extra special this year with the addition of our sweet baby Parker. She delights all of us and all we want to do is watch her play and kiss her. She’s crawling up a storm and standing up now, so it won’t be long before she is walking.
The post Thanksgiving and Balsamic Roasted Green Beans appeared first on Southern Hospitality.
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